No-Fuss Greek Yogurt Parfait
September 24th, 2008 @ 10:17 am
For breakfast, I made a quick yogurt parfait. My strawberries were getting pretty bad, so I didn’t have enough to use, but enough to make my parfait colorful for the photo. I chose slivered almonds instead of using pecans or whole almonds crushed up. This was so simple to throw together and very tasty. A great breakfast if you’re running short on time in the morning.
NO-FUSS GREEK YOGURT PARFAIT
Serves 1
¼ cup dry oats
¾ cup raspberries or strawberries
7 walnuts or almonds
1 cup Greek yogurt
Add oats, berries, and nuts to yogurt and stir.
Recipes
